Sunday
Hours: 11:00 am till 2:00 pm
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STARTERS
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Charleston She Crab Soup with Sherry 5
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Oysters Rockefeller with Spinach and Bacon
8
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Cold Seafood Plate 13
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Seasonal Fresh Fruit Plate 6
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EGG SPECIALTIES
Country Ham, Cheddar
Cheese Mushroom Omelet 8
Served with fresh fruit and home fries or cheddar cheese
grits.
Wild Mushrooms, Leeks & Brie
Cheese Omelet 9
Served with fresh fruit and home fries or cheddar cheese
grits.
Roasted Vegetable
Quiche 9
Roasted bell peppers, leeks, scallions & wild mushroom
medley with goat cheese
Apple Wood Smoked Bacon and Eggs
5
Two eggs prepared any way with apple wood smoked bacon
and home fries or cheese grits.
Sirloin Steak &
Eggs 10
Char-grilled six ounce sirloin steak & two eggs
with home fries or cheese grits.
Jumbo Lump Crab Cake
Benedict 10
Two crab cakes with poached eggs, orange dill hollandaise
with home fries or cheese grits.
BRUNCH FAVORITES
Vanilla Cinnamon French
Toast 8
Vanilla, cream cheese filling with blueberry compote,
apple wood smoked bacon and fresh fruit.
House Smoked Salmon with Toasted
Bagel 10
House cured, hickory smoked Atlantic Salmon with red
onion relish,caper & cream cheese
Shrimp & Grits 11
Shiitake mushrooms, chopped tomato, country ham &
bell peppers over creamy cheese grits
Classic Caesar Salad
5
Romaine lettuce, parmesan cheese & croutons
Five grilled shrimp or six ounce grilled chicken breast
add 5
Baby Spinach Salad
6
Red onion, bleu cheese,honey roasted pecans and raspberry
vinaigrette
Five grilled shrimp or six ounce grilled chicken breast
add 5
Penne Pasta with
Pesto 7
Penne pasta tossed with our homemade pesto and cream
Five grilled shrimp or six ounce grilled chicken breast
add 5
Roast Prime Rib of Beef, Au Jus
10
Six ounce slice of prime rib of beef, au jus, home
fries and green beans
Fresh Catch of the ---Day Market
Price
Please ask our server about our fresh daily selection,
Served with rice and green bean.